At Kettle, we’re passionate about creating great tasting chips. We use the best Australian Potatoes, slow cook them the Kettle way, then deliciously season with all-natural ingredients. They’re prepared without any artificial colours or flavours and of course with no MSG. Importantly …. they’re gluten free!

Kettle slow-cooked potato chips are available to enjoy with several delicious seasonings, including:
• Kettle Sea Salt
• Kettle Chilli
• Kettle Honey Soy Chicken
• Kettle Sea Salt & Vinegar
• Kettle Sweet Chilli & Sour Cream
• Kettle Rosemary & Sea Salt
• Kettle Parmesan & Sweet Roasted Garlic

And if it’s a chip of the orange, sweet kind you’d like, then we’d suggest trying Kettle Sweet Potato chips:
• Kettle Sweet Potato Sea Salt
• Kettle Sweet Potato Rosemary & Sea Salt