Set amidst 5 acres of the idyllic world-class Cloudehill gardens, the popular Seasons Restaurant at Cloudehill is a picturesque gluten free destination. There's even a kitchen garden that supplies vegetables and herbs for the restaurant! The restaurant owner is classically trained, all food is prepared on the premises from scratch, and staff are very conversant with gluten free requirements.
Gluten free dishes are marked on the main menu, and staff are on-hand for dining advice. There are gluten free cooked breakfasts (separate toaster), morning and afternoon teas, high teas and lunch options. It is advisable to phone ahead for bookings, especially for weekend reservations, and to discuss your dietary needs with the friendly staff.
Seasons Restaurant at Cloudehill makes a delicious range of cakes, and a good selection of these are gluten free. Perfect to enjoy with coffee or tea! The restaurant is fully licensed.