With a 1920's speakeasy feel, and prohibition decor to match, Father's Office has a separate gluten free menu! It's based on prohibition Americana in the 1920s, when the consumption of alcohol was prohibited. The venue has a restaurant and bar, so patrons can dine in either setting.

The food is appealing Americana style, including tasty starters, chicken wings, burgers, fried chicken, steaks, tacos, seafood, and pork ribs. There's also a take away menu, and gluten free options are marked. A dedicated gluten fryer is used for gluten free fried dishes. Food is 100% local - local produce, local meat and only the finest ingredients.

Fully licensed, a bar menu is offered during certain times of the day, and gluten free and vegan options are marked on the menu.