Gorgeous Gluten Free
Recipe and Reference Books, Cookery Classes and Consultancy Services
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Website:
http://www.gorgeousglutenfree.com.au
Email:
carole@gorgeousglutenfree.com.au
Address: Unit 1/12 Hepner Place, North Geelong, Victoria 3215
Phone: 0425 731 295 or AH (03) 5284 1131
Fax: (03) 5272 3024
Description:
Having followed a strict gluten free diet herself, Carole Hofflin conducts gluten free cookery classes and advises the hospitality industry regarding food intolerances. She has written several gluten free cookbooks and a gluten free food reference book. All of the recipes are simple, easy to follow and prepared from ingredients that are readily available from health food stores and the health food section of most supermarkets.
Gorgeous Gluten Free Books
Carole has produced four gluten free books:
1. Gorgeous Gluten-Free: Recipes for cakes, biscuits, pastry, dough and bread – a collection of basic recipes (now out of print).
2. More Gorgeous Gluten-Free: Baking for Special Occasions or Sheer Indulgence - a collection of mouth-watering dessert cakes and biscuits (now out of print).
3. Is it gluten-free? An A-Z of things gluten-free (2nd Edition) - Newly updated and revised, this is an indispensable reference for anyone on a gluten-free diet, for hospitality and for medical professionals.
4. It is gluten-free: Delicious recipes for everyone to enjoy - containing over 90 recipes covering main courses, accompaniments, desserts, bread, baking for special occasions and European specialties. Also includes the original recipes from Carole's first two books.
Gluten Free Cookery Classes
Conducted each Semester at the Gordon TAFE, Geelong, Victoria, this short course provides a basic understanding of gluten free cookery. It includes gluten free cooking, label reading, and other helpful information and discussion about the gluten free diet.
Gluten Free Consultancy to the Hospitality Industry
Carole consults with professionals in the hospitality industry to enhance understanding and provide information updates regarding food allergies and intolerances, thereby providing improved customer service. She also outlines strategies to achieve workable, cost and time efficient ways to cope with food allergies and intolerances.
Services/Publications Available From
Books are available for purchase online (click on this page), from all good bookstores (can be ordered) and selected health food stores and selected gluten-free specialty outlets
Gluten Free Cookery Classes - Contact Gordon Specialist Courses for more information – Phone: 03 5225 0680 begin_of_the_skype_highlighting 03 5225 0680 end_of_the_skype_highlighting begin_of_the_skype_highlighting 03 5225 0680 end_of_the_skype_highlighting Email: specialistcourses@gordontafe.edu.au Website: www.gordontafe.edu.au
Gluten Free Consultancy - Phone Carole Hofflin direct on 0425 731 295 or email (see address on this page)
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Features
Reliable, delicious recipes
Uses basic ingredients
Adapted traditional recipes
Introductory cookery classes
Hands-on cooking
Includes label reading
Practical consultancy advice
GF challenges/legalities
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